Reducing Greenhouses Emissions Caused by Food Production and Waste
Posted on: 02 Jul 2025
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Action: As part of our efforts to learn about sustainable food systems, we visited the Bruce D. Campbell Farm and Food Discovery Centre at the University of Manitoba. During our visit, students learned how different foods are produced, including eggs, pork, ...
Read More EditThe Power of One: How Small Actions Make A Big Impact
Posted on: 04 Jun 2025Action: First, students created a video inviting others from our school to start recycling. Then, they presented their final project during Sustainability Week, which took place from April 28 to May 2. Throughout the week, students developed various projects...
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